Cover Image for Quick Pickled Red Onions

Quick Pickled Red Onions

Prep TimePrep Time: 10 mins
Published
Last Updated

Bring your dishes to the NEXT level by making pickled red onions! They are so EASY and so good!


Ingredients

  • 2 red onions, sliced very thin
  • 1⁄2 cup red wine vinegar
  • 1⁄2 cup water
  • 1 teaspoon salt
  • 1 tablespoon sugar (cane sugar) 

Directions

  1. Place onions in a jar and add the red wine vinegar, water, salt, and sugar until onions are fully covered. Place lid on jar.
  2. Shake a few times until the salt and sugar dissolve.
  3. Let it sit for 2-3 hours in the refrigerator.
  4. Enjoy salads, burgers, tacos, etc!


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