If you need the best go-to teriyaki chicken marinade, this is the one for you!
- Pre-heat oven to 400.
- Place chicken and all marinade ingredients into a zip lock bag.
- Marinate for 3-4 hours.
- Place chicken and sauce into a 9 by 13-inch Pyrex dish.
- Bake until chicken thighs are easily shreddable with two forks—about 30-40 mins.